Saturday, November 15, 2008

Blender Salsa

I created this salsa recipe when I was trying to recreate my favorite Mexican Restaurant's salsa recipes. I've never had someone say they didn't like it and it's constantly requested by all my teenage daughter's friends!

6 ripe Roma tomatoes, seeded and coarsely chopped
1/2 mild onion, coarsely chopped
2 cloves fresh garlic, peeled and halved
juice of 1 lime
1/2 cup fresh cilantro
1/2 tsp. salt
1/2 tsp. pepper

1/2 jalapeno, seeded

Place all ingredients in a blender or food processor and pulse until well blended. Serve with tortilla chips or on a bed if iceberg lettuce with guacamole and sour cream. <--- Yum, my favorite way to eat it.

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